Since 1986, Bazbeaux has served dozens of signature pizzas with traditional and exotic toppings on handcrafted crusts alongside salads and sandwiches.

• Known For: The Pizza All Quatrro Formaggio is their signature pie and features rich dollops of ricotta cheese, as well as cheddar, mozzarella, bacon, and mushroom. Their house-made creamy basil dressing is a must for any salad
• Drink Menu: Several wine and local beer options
• Atmosphere: Both the downtown and Broad Ripple locations offer vibrant colors indoors and outdoor seating. Be part of the Mass Ave buzz downtown or enjoy the views of the canal through the heart of Broad Ripple
• Open For: Lunch and dinner 

Martha Hoover’s Café Patachou is a must visit for both the farm-to-table sustainable menu and the impact of food and social change in Indianapolis.

• Known for: Cinnamon toast, farm-fresh omelets, or vegan Cuban breakfast. Locals will tell you the Patachou chicken salad is a lunch must.
• Drink menu: Five types of mimosa and prosecco cocktails, self-serve coffee bar, yogurt smoothies, and juices.
• Atmosphere: Multiple locations across the city have many things in common, such as the clean lines and fresh white walls that allow the light to focus on the bright and fresh plates.
• Open for: Breakfast and lunch

St. Elmo Steak House is Indy’s award-winning classic style restaurant that proves great service and classic cooking methods make for a timeless menu worth visiting again and again.

• Known For: World Famous Shrimp Cocktail with spicy, signature cocktail sauce, traditional steak cuts or chicken and seafood paired with potatoes or classic sides
• Drink Menu: Equally weighted wine and beer menus next to classic martinis, mules, and their signature cocktail, the Elmo Colas
• Atmosphere: Early 20th-century decor inside the bar, large room, and private dining areas features wood paneled and brick walls with carefully curated art and photos. Pro tip: Go upstairs for pre or post-dinner cocktails in the 1933 Lounge
• Open For: Dinner

Yats keeps Indy’s food scene alive and spicy with fast Cajun and Creole dishes that rotate on and off a daily menu.

• Known For: Crawfish étouffée, gumbo, the B&B, all served on rice and ordered with or without cheese, onions, and sour cream. If two items are calling your name, go half and half. And always get more bread
• Drink Menu: Soft drinks, beer, and wine
• Atmosphere: Walk into any Yats location and prepare for a punch of bright colors and New Orleans-style decor, often adorned with restaurant accolades and Indy-centric memorabilia
• Open For: Lunch and dinner

The Jazz Kitchen opened its doors in 1994 as Indy’s premier destination for jazz and beyond.

• Known For: Cozy lounge foods like crab cakes, starters, and shareables.
• Drink Menu: Full bar and craft cocktails
• Atmosphere: Get ready for live music at The Jazz Kitchen! You can count on performances to keep you entertained while you dine at this SoBro favorite.
• Open For: Dinner

A women-owned craft cocktail bar and Thai bistro with a focus on authentic Thai flavors shared for three generations.

• Known For: Tamarind Peanut Noodles, also known as Guaytiew Pad Thai, with sweet radishes, bean sprouts,  and your choice of tofu, chicken, or shrimp
• Drink Menu: From the bar, BODHI offers creative and modern libations designed by a talented team of mixologists, as well as curated wine and craft beer lists
• Atmosphere: New-age inspired dining room and bar, with botanical and rustic influences. In the warm months, enjoy the patio while soaking in the hustle and bustle along Mass Ave
• Open For: Dinner

A celebration of the culinary delights from the Americas, the Caribbean, and Spain, this fusion eatery specializes in New Latin cuisine.

• Known For: Smoked Pork Pupusas with griddled chihuahua cheese, potatoes, serrano puree, and sweet plantains
• Drink Menu: A full bar with specialty craft cocktails with Latin influence. Margaritas, anyone?
• Atmosphere: Chic dining tables and upholstered high top seating in a classic and relaxing setting
• Open For: Dinner and brunch on Sundays

Originally established in 1930, Iozzo's Garden of Italy resurfaced onto Indy's culinary scene in 2009, inviting residents and visitors alike to enjoy a classic Italian meal in an old-world environment.

• Known For: Classic Southern Italian recipes such as lasagne bolognese and pistachio crusted salmon
• Drink Menu: Signature cocktails and extensive wine list
• Atmosphere: The interior immerses visitors in exposed brick and historic family photos and the charming outdoor patio is one of Indy's hidden treasures
• Open For: Lunch and dinner

Yaso Jamaican Grill is family owned and operated, with the owners coming to Indianapolis from the beautiful seaside of Belmont Westmoreland, Jamaica.

• Known For: Richly flavored curry goat or jerk BBQ chicken
• Drink Menu: Soft drinks
• Atmosphere: A colorful addition to the Fountain Square neighborhood, Yaso embodies Jamaican charm with vibrant decor and a cozy, relaxed vibe.
• Open For: Lunch & Dinner

Chatham Tap opened its doors on Mass Ave in 2007 with the goal of bringing a pub in the tradition of the English “local” to the Chatham-Arch neighborhood of Indianapolis.

• Known For: Fish & Chips (with all the malted vinegar you'd want), and Soccer Breakfast open during Premier League soccer weekends.
• Drink Menu: A full bar, featuring beers on tap.
• Atmosphere: An English sports pub, complete with soccer memorabilia and English decor.
• Open For: Breakfast (during Premier League soccer weekends), Lunch, & Dinner

Indy’s oldest neighborhood is home to a daily rotating menu and derived from local farms at Bluebeard, named after a Kurt Vonnegut novel.

• Known For: Afternoon or cocktail snacks of pickles and cheese, lemon spaghetti, or mains like roasted cauliflower or pierogi
• Atmosphere: Step off the Indianapolis Cultural Trail into a renovated 1924 warehouse with wood floors, brick walls, large windows, and vintage typewriters that connect Bluebeard back to the legacy of Vonnegut
• Drink Menu: House-crafted libations, sommelier-selected wine, and local beer
• Open For: Lunch and dinner

Tinker Street’s tiny restaurant is bursting at the seams with the bold flavors served often vegetarian style in an upscale but approachable menu.

• Known For: A seasonably rotating menu with shareable plates like fried brussels sprouts and entrees of duck breasts and pumpkin gnocchi highlight the creative and modern vegetarian, gluten-, and dairy-free fine dining options
• Drink Menu: Wine list curated with each rotating menu
• Atmosphere: Minimal accents and dark walls put the diner’s focus on looking straight through to the tiny-but-mighty kitchen, or enjoy the year-round patio
• Open For: Dinner

Vida embodies a modern expression of culinary techniques with a worldly influence, set in a relaxed ambience.

• Known For: Your choice between a four course tasting menu or a six course tasting menu, including options like Berkshire pork belly and beef tartare
• Atmosphere: Located in the Lockerbie neighborhood on the East side of downtown, this fine dining eatery grows their own herbs with their prolific greenery wall
• Drink Menu: Vida’s bar is fully stocked with rare spirits and diverse and curated wine selection
• Open For: Dinner

Experience landlocked seaside bliss at this tiki bar serving rum, cocktails, and a phenomenal food menu.

• Known For: Scrumptious ramen dishes packed with flavor, wings, and dumplings.
• Drink Menu: Tiki drinks and craft cocktails.
• Atmosphere: A moody and tiki-themed interior adds intrigue to this Irvington stape. 
• Open For: Dinner & Drinks

Beholder provides a fun, energetic dining experience highlighting an excitement for modern world cuisine.

• Known For: Locally sourced and rotating food with vegetarian options such as mushroom étouffée and pasta options
• Drink Menu: An emphasis on smaller new and old-world wineries with food-friendly wines by the glass and an extensive wine list
• Atmosphere: Large plates encourage sharing dinner with friends, making Beholder an intimate dining experience
• Open For: Dinner

This family-owned local business, with five Indy locations, is no-nonsense approach to breakfast and lunch in a familiar diner-style setting.

• Known For: Breakfast classics such as omelets and eggs benny with an abundance of varieties and customizations. Try the Spinach, Bacon, and Tomato Eggs Benedict for a fresh take on a popular favorite, or spice it up with a Chimichanga Breakfast Burrito
• Drink Menu: Fountain drinks, juice, and coffee – including specialty lattes
• Atmosphere: Cozy, nostalgic diner-vibes with table and booth seating
• Open For: Breakfast, Brunch, and Lunch

Named one of the "best restaurants in the world" by Conde Nast Traveler, Milktooth is a unique brunch, coffee bar, and cocktail spot that’s worth the wait for a table.

• Known For: Apple Dutch baby pancake, sorghum glazed bacon, spicy miso soup, and a seasonally rotating menu
• Atmosphere: This garage turned restaurant is best enjoyed both while sitting at the kitchen bar to watch the chefs cook your order or while hanging outside on the patio to enjoy the Fletcher Place neighborhood vibe
• Drink Menu: Home to Indy’s own ModBar espresso machine, handcrafted coffee drinks, house-made cocktails and liquors
• Open For: Breakfast and brunch

Dubbed the Best Bagels in the Country (Outside NYC) via Bon Appetit, Sidedoor Bagel has quickly become an Indy favorite since they opened a few years ago. 

• Known For: You guessed it: bagels. Hand rolled sourdough bagels in a variety of flavors. Or, made it a sammie with eggs, lox, turkey, and more
• Drink Menu: Coffee, soft drinks, and kombucha
• Atmosphere: Plan to join the queue, order at the counter, and enjoy your bagels on an outdoor picnic table or during a Saturday morning walk of the Windsor Park neighborhood
• Open For: Breakfast & Lunch

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Gallery Pastry Bar + Bistro's European inspired pastries are great no matter the time of day.

• Known For: Their stunning French macarons that are made fresh and have new flavors added on a regular basis. Diners also enjoy fresh local ingredients showcased in hashes and omelets
• Drink Menu: Mimosas, rotating IPA beer, house sodas, fruit juice, house specialties, and coffee
• Atmosphere: Gallery Pastry Bar + Bistro is the OG SoBro location of the family. On a warm day, you’ll find a bustling brunch scene overflowing onto the patio. Note: Newer locations include Gallery Pastry Bar + Bistro (open for dinner!) and Gallery on 16th
• Open For: Brunch, lunch, and dinner 

This SoBro brunch favorite is the perfect place to start your day.

• Known For: Original omelets and scrumptious French toast. Also try the Mexican Breakfast Tacos or Pasta Mama – spaghetti with eggs and pancetta bacon
• Drink Menu: Mimosas, Bloody Marys, other cocktails, fruit juice, and of course – coffee
• Atmosphere: No matter how early in the morning you arrive, you’ll quickly wake up when you walk in the door. Brightly painted walls, colorful plates, and an energizing staff help you start your morning right. Be sure to get there with plenty of time – seating is at a first come, first serve basis.
• Open For: Brunch and lunch

The modern neighborhood grocery and butcher shop caters to hungry diners who want to bite into crusty bread sandwiches.

• Known For: Stacked charcuterie boards of thinly sliced meats and cheeses of all varieties and regions, daily sandwich specials like The Batali, gourmet grocery items, terrines, and fresh fish.  
• Drink Menu: Wine by the glass, local craft beer for dine in or carry out.
• Atmosphere: A hybrid grocery and sandwich shop with gelato bar on the ground floor; enjoy wine and beer tastings in the underground enoteca.
• Open For: Lunch and dinner weekdays, lunch on weekends

This farm-market inspired cafeteria is the only restaurant in the region devoting all of its profits and crops to benefit The Patachou Foundation.

• Known For: Farm-to-table seasonally crafted signature bowls, like the Warm Grain Bowl with quinoa & brown rice, sautéed kale, mushroom, roasted carrots, avocado, and power seed mix.
• Drink Menu: Beer, wine, cider, specialty drinks, coffee, kombucha and tea. They’ve got it all.
• Atmosphere: Vibrant interior décor with a bright view of the Monon Trail and accompanying gardens.
• Open For: Lunch and Dinner, Brunch on Sundays

Craft-brewed Upland beers are an ingredient in many dishes here, including wheat beer macaroni and cheese, ale soaked bratwurst, the soused turkey club and chocolate stout cake.

• Known For: Tasty sandwiches, soft pretzels, and comfort foods.
• Drink Menu: Brews designed by Upland's master brewers.
• Atmosphere: The Fountain Square location boasts an expansive patio and ample indoor seating.
• Open For: Lunch & Dinner

Serving burgers and shakes in a family-friendly retro atmosphere with a little glitter and sparkle here and there.

• Known For: Cheeseburgers, shakes, and tasty french-fry plates
• Drink Menu: Soft drinks and a full bar featuring boozy milkshakes
• Atmosphere: You can't miss this walk-up only window towards the city's northeast side, with the brightly colored trim and picnic tables
• Open For: Lunch & Dinner

Half Liter is a Texas-style BBQ joint located just south of Broad Ripple along the Monon Trail.

• Known For: Juicy pork, chicken, brisket, and more are smoked on site in a big wood-fueled smoker
• Drink Menu: Beer and soft drinks
• Atmosphere: In spring, summer, and autumn bring your pets and wave at passing bikers while enjoying live music, games, and fire pits in the spacious beer garden.
• Open For: Lunch & Dinner

Located alongside the Central Canal downtown, Black Leaf Vegan is a family-owned establishment offering a full vegan menu.

• Known For: 100% vegan fare featuring salads, burgers, and seafood dishes
• Drink Menu: Soft drinks and smoothies
• Atmosphere: A quaint, open-air bistro with comfortable seating and relaxing ambience
• Open For: Breakfast, lunch, and dinner

A well-loved gastropub in the SoBro neighborhood on the city's north side.

• Known For: The daily changing menu features a variety of innovative pub favorites.
• Drink Menu: You'll always find at least twenty local and regional craft beers on tap here.
• Atmosphere: A neighborhood pub-feel with high top tables, booths, and outdoor seating.
• Open For: Lunch & Dinner

A relaxed and welcoming family owned eatery that serves 100% vegan fare. 

• Known For: Completely vegan menu that includes veggie lasagna, chicken pot pie, reuben, burgers, arugula salad, and fried brussels
• Drink Menu: Beer and Wine
• Atmosphere: A casual dining experience with exposed brick and comfortable seating
• Open For: Lunch and diner

A farm-to-table restaurant offering inventive dishes along with freshly pressed juices.

• Known For: The cold pressed juice flight. Get any four fresh juices of your choice. The menu is built on acai bowls, salads, and healthy plates using Indiana farm-raised ingredients
• Drink Menu: Mimosas, wine, beer, coffee, tea, and of course – juice
• Atmosphere: Order at the counter at their fast-casual spot in Broad Ripple or enjoy a more traditional, full service brunch at their downtown location on Mass Ave.  Both are equally charming
• Open For: Brunch and lunch

Axum Ethiopian Restaurant is a traditional and authentic Ethiopian restaurant which serves delicious dishes cooked with fresh ingredients.

• Known For: Traditional Ethiopian fare with authentic bread. Many dishes are vegan and vegetarian-friendly.
• Drink Menu: Soft drinks
• Atmosphere: Draping curtains juxtaposed with colorful wooden prints of Ethiopia make this restaurant sing with authenticity.
• Open For: Lunch & Dinner

Gourmet milkshakes loaded with treats, paired with low-key hot dogs, makes this Mass Ave favorite the perfect place for a sweet treat or quick meal.

• Known For: Handcrafted milkshakes, desserts, and hot dogs. Featuring dairy-free and vegan options.
• Drink Menu: Canned sodas and other soft drinks
• Atmosphere: Along the Indianapolis Cultural Trail by the Bottleworks District, Gordon's Milkshakes is a popular post-dinner haunt for Mass Ave diners. Counter-ordering and casual seating options mean you can enjoy your dessert at the counter or a picnic table, or take it to go as you stroll the trail. 
• Open For: Lunch and dinner 

Tea’s Me is Indianapolis’ premier tea bar and cafe, offering the highest quality selection of teas and tisanes from around the world. Owned by WNBA Star and Olympian Tamika Catchings.

• Known For: Favorite deli sandwiches like BLTs, chicken salad, and grilled PB&Js.
• Drink Menu: A diverse and impressive selection of loose-leaf teas
• Atmosphere: Bright, natural light and local artists' work on the walls add to the ambience of the tea shop. Tea's Me's friendly staff excels on customer service and educating customers on the different types of teas
• Open For: Breakfast and lunch

A seafood lover's dream. Cajun-inspired dishes crafted with local entrepreneur Chef Oya's expertise in mind. 

• Known For: Loaded shrimp and Salmon, as well as Seafood chowder using Chef Oya's signature TRAP BUTTAH
• Drink Menu: Soft drinks
• Atmosphere: You can't miss this walk-up only window towards the city's northeast side, with the brightly colored trim and picnic tables
• Open For: Lunch 

A taste of soul food in the city, Kountry Kitchen is a well-known establishment in Indianapolis for over 20 years.

• Known For: A variety of different down-home recipes, such as fried chicken wings, savory pork chops, and an entire catfish dinner.
• Drink Menu: Soda, tea, and "Nell's Secret Lemonade"
• Atmosphere: Carry-out only at this time
• Open For: Lunch and dinner

Right in the Historic St. Joseph Neighborhood lies this vintage American restaurant and bar in a premium casual setting. 

• Known For: Decadent pork chops, flavorful risotto, and mouthwatering steaks prepared by an award winning chef whose cuisine ranks with the best in Indy and the midwest.
• Drink Menu: Several wine and local beer options
• Atmosphere: Vintage grandeur meets the cozy atmosphere that neighborhood favorite calls for.
• Open For: Lunch and dinner 

Kick up the spice with this Southside Thai eatery. 

• Known For: Authentic Thai cuisine with your favorites like Pad Thai and curry dishes
• Drink Menu: Beer, wine, authentic Thai teas and specialty drinks including coconut juice
• Atmosphere: A classy interior with stunning light fixtures and leather-padded seating
• Open For: Lunch and dinner

Since 1986, Bazbeaux has served dozens of signature pizzas with traditional and exotic toppings on handcrafted crusts alongside salads and sandwiches.

• Known For: Their signature fried deviled eggs, chicken sandwiches, and truffle fries.
• Drink Menu: Several wine and local beer options, and a craft cocktail list
• Atmosphere: Moody and plush 
• Open For: Lunch and dinner 

Consistently voted one of Indy's best burgers, Workingman's Friend recently won Yelp's search for the best cheeseburger spot in the state as well as Food & Wine Magazine's contest for the best burger in Indiana.

• Known For: Charbroiled smash burgers and crisp onion rings that bring the nostalgic diner tastes back to life.
• Drink Menu: Canned sodas, beer, and mixed drinks
• Atmosphere: This cash-only, casual eatery is known for its unmatched burgers and relaxed setting
• Open For: Lunch

Located in the historic Bottleworks Hotel and District of Mass Ave, Modita is an urban casual and Asian-inspired restaurant.

• Known For: The menu highlights fresh and unique ingredients with an inspired, unique spin featuring bao buns, kimchi fried rice, and lumpia egg rolls.
• Drink Menu: Wine, craft cocktails, sakè and Japanese whiskey
• Atmosphere: A sprawling interior located right in the Bottleworks Hotel offers ample seating, including banquettes, high-tops, and rounds. 
• Open For: Dinner

BlankUS Luxury Lounge is a 5-star, adult-only restaurant and luxury lounge bar.

• Known For: Grilled salmon, greens and macaroni & cheese, and fine dining staples like ribeye steaks and decadent pastas.
• Drink Menu: Craft cocktails and wines.
• Atmosphere: An elevated dining experience with a luxury cocktail lounge.
• Open For: Dinner